Scarlet Rosemary Chickpea Farrotto
Being inspired by other bloggers on a daily basis has become so commonplace for me, that I can’t believe I never used to read blogs at all. Every day, in my inbox, or in my Facebook or Instagram...
View ArticleSmoky Tempeh & Shiitake Farrotto Stuffing
The first time Chris and I ever spoke on the phone, we were both surprised to learn that we were both vegetarian. Neither of us had ever dated a vegetarian before so we were excited to go to a vegan...
View ArticleMizuna Pesto Farrotto with Oven-Roasted Olives
This time of year, we get a lot of different types of greens in our weekly CSA delivery. I’m not complaining- I love my greens! Kale, chard, collards, spinach, mustard greens, arugula, cabbage, and...
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